About Us

Mi Guajira is more than just a family business—it’s a reflection of our heritage and the love that connects us across generations. Founded by Juan Manuel Rodriguez, Mi Guajira brings the heart of Cuban cuisine to your table, inspired by the vibrant flavors of Manzanillo, Cuba. Our menu is crafted from secret family recipes, carefully passed down and perfected by our founder, making every dish a celebration of tradition.

Our story began in Manzanillo, where our mother, Damaris, and our father, Juan, met and fell in love. But life took an unexpected turn when Damaris had to leave Cuba as a child, separating her from Juan and the home she knew. Despite the distance, fate brought them back together, rekindling their love and starting our family.

From that reunion grew not only a family but also a dream—to share the meals that have meant so much to us. Mi Guajira was born from that dream, a way to bring the warmth and joy of a homemade Cuban meal to others. We hope that when you dine with us, you experience the same happiness and connection that we feel when we gather around the table.